Fill the below mentioned Franchisee form.
Once we receive your application, a representative from Dairy Don will get in touch with you.
Your proposed site will be inspected and if approved, we will sign a MOU with you.
You will have to pay the 'Franchise Fees' at the time of signing of the MOU.
Once the MOU is signed and 'Franchisee Fees' is paid, we will handover the copy of 'Franchise Agreement' to you in the next 7 days.
Simultaneously, the work will start on the site and should get completed in 20 working days.
The Dairy Don team will assist you with the training of your employees and other operational requirements.
The estimated cost of a Dairy Don franchise will be around 10 to 15 lakhs,
depending upon the location, structure and seating capacity.
Owning and operating an assigned Dairy Don – use of the brand name, trademarks, recipes, operational systems, methodology and décor. Additionally, you will also receive support in the following specific areas:
Facility planning on site location and architectural design
Specifications for fixtures, equipment, and leasehold improvements
Assistance in site selection and lease negotiation
Corporate training for owner/operator and team members
Kitchen/backhouse workflow design
Ongoing support from members of the training and operations team
Ongoing updates for increasing profitability
Products with high industry demand
Efficiency in all systems
Dairy Don will provide the franchisee with architectural assistance with drawings and specifications. Franchisee will negotiate with construction contractor and other construction suppliers, with assistance in supervision and management of the construction of the facility under the construction consulting agreement.
Dairy Don will be available for the franchisees throughout the complete opening
and on-going marketing program
The profit margin will be approximately 50%
Yes, but not necessarily in food service. Dairy Don actively searches for associates with strong entrepreneurial skill sets. .
At least one owner or a designated manager must be involved on a full-time basis and must be responsible for the day-to-day operations and management.
The Franchise term is three (3) years and is renewable.